INGREDIENTS:
WHEAT FLOUR, SALT, WATER.
cooking directions：
prepare boiling stock and then add in flour vermicelli stir for a half minutes. add garnishing of own choice and serve.
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Noodles & Pasta
INGREDIENTS:
WHEAT FLOUR, SALT, WATER.
cooking directions：
prepare boiling stock and then add in flour vermicelli stir for a half minutes. add garnishing of own choice and serve.
