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Mum mum

Fluffy purple pau filled with sweet potato paste. It has a touch of sweetness and the fragrance of sweet potato.


*Halal

*Preparation Method:

No defrost required. Remove product from packaging, steam for approximately 8-10minutes

*Storage Method:

Keep frozen at  -18°C

Out of Stock

One bite into the fluffy steamed bun and it will reveal an oozy black sesame custard, a bun that is full of suprises.


*Halal

*Preparation Method:

No defrost required. Remove product from packaging, steam for approximately 8-10minutes

*Storage Method:

Keep frozen at  -18°C

Fried chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Inside the pastry is a large hollow, filled by pandan kaya .

 

Halal

 

Preparation Method:

No defrost required. Remove product from packaging, deep fry them with medium heat about 120°c-150°c unti


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Out of Stock